Hello! Today I’ll be discussing cholesterol, specifically what happens to it during menopause. This is a very common question.
Cholesterol is a fat-soluble compound found in the cell membranes of all animals, including humans. It is easily synthesized in the body from fats, carbohydrates, and proteins. On average, our bodies produce about 2.5 grams of cholesterol daily, and an additional 1.5 grams come from food.
Cholesterol is necessary for:
For all of these important substances to be formed, cholesterol must be delivered to the place of synthesis. This happens through lipoproteins, which can be of high or low density.
During menopause, due to a lack of estrogen, the levels of bad cholesterol increase, and the sensitivity of low-density lipoprotein receptors rises. This leads to more cholesterol being transported into tissues, increasing the risk of atherosclerotic plaque formation.
Cholesterol levels are also influenced by genetic factors and the state of carbohydrate metabolism in the body. For example, insulin resistance increases the risk of atherosclerosis.
Cardiologists and therapists use the concept of cardiovascular disease risk, which is calculated individually considering age, health condition, and other factors.
If the risk of heart disease is elevated, the doctor sets a target cholesterol level for the patient. For prevention, it’s important to regularly check lipid levels.
Hormone therapy can help manage negative changes, but it’s also important to adjust your diet, lifestyle, and eliminate risk factors. This often requires consultation with a gynecologist, therapist, and cardiologist.
I hope this information was useful. Thank you for your attention!
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